Anchor Salted Pure New Zealand Butter is perfect for savoury recipes. Made from 100% pure New Zealand cow's milk, it gives a rich and creamy taste and a natural golden colour. It is perfect for cooking and can also be used for baking
Benefits
Ingredients
Pasteurised cream (from cow’s milk). Salt.
Dietary & Allergens
Average Quantity per 6g Serving
| Calories |
109 Cal |
| Energy |
455 kJ/15 g |
| Protein |
0.1 g |
| Carbohydrates |
0.1 g |
| Dietary Fiber |
0 g |
| Total Sugars |
0.1 g |
| Fat Total |
12.2 g |
| - Monounsaturated Fat |
2.5 g |
| - Polyunsaturated Fat |
0.2 g |
| - Saturated Fat |
8.1 g |
| - Trans Fat* |
0.6 g |
| Cholestrol |
29 mg |
| Sodium |
90 mg |
Average Quantity per 100g
| Calories |
725 Cal |
| Energy |
3032 kJ |
| Protein |
0.6 g |
| Carbohydrates |
0.6 g |
| Dietary Fiber |
0 g |
| Total Sugars |
0.6 g |
| Fat Total |
81.4 g |
| - Monounsaturated Fat |
16.4 g |
| - Polyunsaturated Fat |
1.1 g |
| - Saturated Fat |
53.9 g |
| - Trans Fat* |
3.8 g |
| Cholestrol |
195 mg |
| Sodium |
600 mg |
